Be Natural Callus Eliminator
Callus Eliminator saves you time and effort. It has proven to be one of the hottest products for pedicures. Results are dramatic. It is extremely effective, making the removal process easier and faster. It helps break down callused skin in 3 ā 5 minutes so you can file or buff calluses away easier. It totally eliminates any cutting (outlawed in many states).
Ingredients
Aqueous extracts of Green Tea (Camellia Sirensis), Bladderwrack (Fucus Vesiculosus), and Aloe Vera (Aloe Barbadensis), Urea, Glycerin, Hexadecanol, Botanical Oils, Stearic Acid, Propylene Glycol, Sodium Citrate, Triethanolamine, Dimethicone Copolyol, Polymeric Thickener, Vitamins A, C, and E, Fragrance, Phenoxyethanol, Hydroxybenzoate Esters.Product Information
Product Information
Shipping & Returns
Shipping & Returns
Be Natural Callus Eliminator
Be Natural Callus Eliminator
Callus Eliminator saves you time and effort. It has proven to be one of the hottest products for pedicures. Results are dramatic. It is extremely effective, making the removal process easier and faster. It helps break down callused skin in 3 ā 5 minutes so you can file or buff calluses away easier. It totally eliminates any cutting (outlawed in many states).
Ingredients
Aqueous extracts of Green Tea (Camellia Sirensis), Bladderwrack (Fucus Vesiculosus), and Aloe Vera (Aloe Barbadensis), Urea, Glycerin, Hexadecanol, Botanical Oils, Stearic Acid, Propylene Glycol, Sodium Citrate, Triethanolamine, Dimethicone Copolyol, Polymeric Thickener, Vitamins A, C, and E, Fragrance, Phenoxyethanol, Hydroxybenzoate Esters.Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Callus Eliminator saves you time and effort. It has proven to be one of the hottest products for pedicures. Results are dramatic. It is extremely effective, making the removal process easier and faster. It helps break down callused skin in 3 ā 5 minutes so you can file or buff calluses away easier. It totally eliminates any cutting (outlawed in many states).
